Coffee Cake

Two layers of coffee sponge and two of coffee icing give this a real coffee hit! It makes a real statement on the cake rack too!

Our wholesale trays of flapjacks, brownies, shortbreads and cake are baked by hand, in Devon using the same time-honoured techniques we’ve been using since 1980. Made to our own recipe, and always absolutely delicious.  At home in cafés, pubs, deli’s, garden centres, stately homes and events anything in between.

This is a wholesale only product – if you are a wholesaler please login here – or if would like to register as one click here

Description

Size: 10″Round
No. of recommended Portions: 14-16
Best Before: Chilled Min 10 Days, Frozen Min 6 Months

Allergen Advice

For allergens including cereals that contain gluten, see ingredients in bold. Made in an environment where nuts are used.

Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin, Raising Agents: Bicarbonate of Soda, Calcium Phosphates), Caster Sugar,  Free Range Eggs, Sunflower Oil, Butter (Milk), Icing Sugar, Milk, Humectant: Glycerine, Freeze-dried Soluble Coffee (1.5%), Baking Powder (Raising Agents: Disodium Diphosphate, Sodium Bicarbonate), Salt.

Product Care

Chilled: Keep covered. Keep refrigerated below 5°C. May be stored at ambient temperature : keep covered and use within two days of removal from refrigeration, or, if sooner, before Best Before date. This product can be frozen if previously kept refrigerated. Record on the box lid the product’s remaining days’ chilled life at the point of freezing. Keep in the closed box at -18°C for a maximum of twelve months. Thaw under refrigeration (<5°C). Keep covered. Keep refrigerated below 5°C. Use within the number of days’ remaining life recorded on the box lid from the date of removal from the freezer. May also be stored at ambient temperature : keep covered and use within two days from the date of removal from refrigeration, or, if sooner, before expiry of recorded remaining life.

Frozen: Keep frozen in the sealed box at -18°C. Thaw under refrigeration (<5°C). Keep covered. Keep refrigerated below 5°C. Use within fourteen days from the date of removal from the freezer. May also be stored at ambient temperature : keep covered and use within two days from the date of removal from refrigeration, or, if sooner, before the expiry of fourteen days from the date of removal from the freezer.

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